La Fortuna CoffeeFarm & Chocolate Tours

Don Olivo Chocolate Tour: La Fortuna Coffee and Cacao

Don Olivo Chocolate Tour

Two hours, 1,600 cacao trees, four departures a day

The floor price in town

Thirty dollars for a guided two hours, with admission already inside it.

A working cacao plantation

1,600 trees producing around 150 pounds of cacao a week, on land the guide's grandfather planted.

Fixed times, every day

Eight, ten, one and three — the only published timetable among these farms.

Fruit, spices, coffee and rum

The tasting runs well past chocolate and keeps going.

Infant seats available

Stated on the listing, and unusual on farmland anywhere.

What this morning is actually about

Cacao, at the scale a family can actually work. The plantation runs to 1,600 trees and turns out roughly 150 pounds a week, and the tour walks you through the whole of that: the flower on the trunk, the pod split open, the beans in their white pulp, the fermentation, the drying, and the stone grinder that turns powder into paste.

What lifts it above a demonstration is the tasting, which is unusually generous. Chocolate at several stages, tropical fruit picked as you go, spices, coffee and rum at the end. Fruit is handed over more or less continuously as you walk.

At thirty dollars it is the cheapest guided anything in La Fortuna, and the fixed timetable makes it the easiest to slot around a waterfall or a volcano trail. It is the obvious first booking for anybody working out what best chocolate and coffee tour in La Fortuna involves.

Your morning, stop by stop

  1. Meet at the farm. Off Route 142, signposted, and easy to find on a map app.
  2. The plantation walk. Cacao trees, the flowers on the trunk, and the fruit growing between them.
  3. Opening a pod. The beans come out in their pulp and you taste it before anything is roasted.
  4. Fermentation and drying. The boxes and the beds, and why they matter more than the roast.
  5. The stone grinder. Powder to paste, by hand.
  6. The tasting. Chocolate, fruit, spices, coffee and rum, then the shop.

What the fare covers

  • Admission to the farm
  • Guided tour of the plantation
  • Chocolate, fruit, spices and coffee to taste

What it does not

  • Nothing is listed as excluded.

Who this suits, and who should book something else

Book this if

You want cacao rather than coffee, you are watching the budget, or you need a fixed start time to build a day around. It suits families with small children, solo travellers and anybody with a spare two hours.

Book something else if

You want the coffee half done properly, or you have no way of getting to the farm. In that case take the North Fields morning, which covers all three crops and includes a lift from your hotel.

Meeting point and getting there

The farm is on an unnamed road off Route 142, in La Fortuna, and the operator's own directions are simply that it is well signed and findable in a map app. There is no pickup, so drive or take a taxi across town, which takes about ten minutes.

Know before you go

Four departures a day, from thirty dollarsEight, ten, one and three, with free cancellation up to 24 hours ahead.
Check availability

Next step: pick your date and see live availability, the exact meeting time and travellers' own photographs of the farm.

Questions people ask before booking this one

Is there any coffee on this tour?

Yes, in the tasting, alongside chocolate, fruit, spices and rum. The walk itself is about cacao. If coffee is the reason you are going, the comparison here sets out which farms lead with it.

Do I need to book a specific time?

You pick one of four: eight, ten, one or three. It is the only farm here with a published daily timetable, which makes it the easiest to plan around.

How do I get there without a car?

A taxi across La Fortuna takes about ten minutes and costs a few dollars. The farm is signposted off Route 142 and both drivers and map apps know it.

Is it really the cheapest?

It is the lowest fare captured across every farm tour listed here, and admission is already inside it. What you give up against the pricier options is the coffee half and the transport.

Can we bring a baby?

Yes. Infant seats are available, the surfaces take strollers and the whole thing runs two hours. More on visiting with children.

What does the farm produce?

Around 150 pounds of cacao a week from 1,600 trees, and it sells its own chocolate at the end of the tour. The five farms, compared.

What if I want coffee and a lift?

Then take the North Fields morning instead. It covers coffee, cacao and sugar cane in two and a half hours and includes hotel pickup, for sixteen dollars more.

Ripe cacao pods in red, orange and yellow stacked after pickingA tall wooden mortar and pestle used to grind roasted cacao by handAn opened cacao pod showing the rows of beans inside their sweet white pulp

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What travellers said about this morning

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Other ways onto a farm here

If this one is not yours, the other two featured mornings are North Fields, a two-and-a-half-hour coffee, cacao and cane morning with hotel pickup and a guided sloth trail followed by a farm tasting, in one three-hour booking.

All of them, with prices and hours side by side, are on La Fortuna Coffee Tours.